Vegan Curry – Chick Peas, Spice and Everything Nice!

Snowy days and windy nights have arrived! Winter season has clearly rolled in for the next three or four months and with that, I’m craving warm and spicy meals.

This dish can really spice up your week. It’s a light protein-packed meal that can be made heartier with a side of rice, quiona, couscous, or even a baked potato. If you like heat, go heavy on the cayenne pepper. I hope you enjoy it!